Description
Slater's Country Inn has a high reputation for quality food, all meals are freshly prepared and cooked on the premises. Bar meals are available all day, every day. The ever popular Steak and Kidney pie is always on the menu although Chef Mike Spink does change the menu to reflect the season and the produce that is available locally.
The coffee shop situated within the Craft Villages is open Tues to Sun and Bank Holidays, offering hot and cold beverages, cakes, pastries, paninis and sandwiches and a home-cooked carvery on Sundays.
Slater's Hotel adjoins the Inn and provides twelve exceptionally appointed rooms with en-suite facilities. All rooms are of a superior standard with first floor bedrooms having Queen sized beds and the ground floor bedrooms having twin beds.
Room Facilities, Television, Tea and coffee making facilities, Trouser Press (hotel only) and ironing facilities, Hairdryer.